In December's issue of Divers For The Environment my article 'Reef to Restaurant' looks at the impact of the Live Reef Fish Trade (LRFT) on coral reef ecosystems. There is a direct link between the trade and depleted fish stocks and habitat degradation, which is impacting some of the poorest communities that rely upon their coastal resources for survival: http://www.emiratesdiving.com/uploads/magazine/EDA-December-Issue-20131.pdf
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